#chocolatepudding
#easypudding
#pudding
Ingredients
Milk -1 cup
Egg -1
Sugar -3/4 cup
Vanilla essence-1 tsp
Cocoa powder-1 tbsp
Method
Blend milk egg vanilla essence sugar and cocoa in a blender
Caramel
In a pan on medium flame add 6 tbsp sugar and stir
When the sugar starts to melt don’t use spatula just swirl pan
Pour caramel over baking mould and pour chocolate mix over that....
Place in a baking pan and pour hot water in pan..
Now bake at 150 degree for 50 min to one hour
When cooled down run knife around edges and flip on a plate..
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