Dhebra Recipe -મેથી પાલક અને કોથમીર ના ઢેબરા | Healthy Dhebra Recipes In Gujarati/Zero Oil Recipe

Dhebra recipe is perfect tea time snack from the state of Gujarat.This is a heirloom recipe that I have learned from my MOTHER. Serve Gujarati Dhebra recipe dabbed with homemade ghee along with a cup of pounded jaggery, Pickle, yogurt and Sev Tamatar ni Sabzi for dinner or serve it with pickle for snack. Dhebra with rice flour, Ghav (wheat) and maize flour, Paneer Methi leaves Spinach leaves, Dhaniya & Paneer. Dhebra is a Gujarati bread type snack. Dhebra is a Gujarati recipe which can be enjoyed with a cup of tea or with pickle. This Dhebra recipe consists of wheat flour and hence is very nutritious especially for kids. So do try out this recipe and let us know about the taste in the comment box. ................................. The ingredients Are: ................................... FOR PASTE: 1 Chopped onion 1&1/2 Tsp chopped green chili 1 Tbsp Chopped Dhaniya 1 Tbsp chopped garlic 1 Tsp chopped ginger ..................................... 1/2 Cup Fresh chopped methi 1/2 Cup Fresh chopped palak(Spinach) 1/4 Cup Fresh chopped dhaniya 1/4 Cup grated paneer 2 Tbsp wheat flour 2 Tbsp rice flour 2 Tbsp maize flour a pinch of turmeric powder salt ghee. ....................................................................... Bhavisha Brahmbhatt#Bhavishas kitchen#Gujarati#Gujju#Nairobi#Kenya#East africa#Rasoi#vangi#Indian Veg#Gujarati Rasoi#Healyhy #Tasty#Easy#zero Oil#Methi#Paneer#Palak#Kothmir#Dhaniya#Onion#Onion paste#Home made food#Traditional food#Skinny Recipe#Wheight loss#

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