Duration 8:26

Bhee Aloo Wadi Ki Sabzi | Kamal Kakdi Alu Wadi Sabji By Veena | Sindhi Lotus Stem & Potato Curry

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Published 31 May 2018

Bhee Aloo Wadi Ki Sabzi is one of the most delicious Sindhi food that you must try to taste the true flavours of Sindhi cuisines. Watch and learn this authentic recipe by Veena and let us know your feedback in the comment section:) SUBSCRIBE to our Channel - http://bit.ly/SubscribeToIFNSindhi Follow Us on Social Media :- Facebook: https://www.fb.com/indiafoodnetwork Twitter: https://twitter.com/IFN ❤ Instagram: https://www.instagram.com/indiafoodnetwork/ IFN Website: http://indiafoodnetwork.in/ Love our recipes? Hit 'LIKE' and show us your support! :) Post your comments below and share our videos with your friends. Spread the love! :) Download our App - http://bit.ly/DownloadIndiaFoodNetworkApp Ingredients: 200g of bhee diced (kamal kakdi) 2 small potatoes 1 wadi 1 inch of ginger finely chopped 2 green chillies finely chopped 3 medium sized grated/ pureed tomatoes ¼ tsp of haldi (turmeric powder) ½ tsp cumin powder (jeera powder) 1 tsp coriander powder ½ tsp red chilli powder Salt to taste Coriander leaves 4 tbsp vegetable oil 1 cup water

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